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Pork Belly and Cabbage Miso Stir-Fry finished dish
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Savory & Delicious! Pork Belly and Cabbage Miso Stir-Fry

Paddy

Mari's miso stir-fry is the kind of dish that makes you reach for seconds of rice without even thinking! The sweet and savory miso sauce wraps around the pork belly and cabbage perfectly — so good!

Ingredients

2 servings
  • Pork belly150g
  • Cabbage200g
  • Sesame seedsto taste
  • Sesame oil1 tbsp
  • ★Miso1 tbsp+
  • ★Sugar1 tbsp
  • ★Sake1 tbsp
  • ★Mirin1 tbsp
Allergens
soybeansesamepork

Directions

15 min
  1. 1

    Heat 1 tbsp of sesame oil in a frying pan, then stir-fry 150g of pork belly and 200g of cabbage.

  2. 2

    Once the pork is cooked through, add the ★ seasonings and toss to coat everything evenly.

  3. 3

    Once the sauce is well combined with all the ingredients, transfer to a plate and sprinkle with sesame seeds to finish.

Tips

Adjust the amount of miso to your preference to find the best balance of flavor.

Nutrition

Per serving
  • Calories280 kcal
  • Protein9.2 g
  • Fat19 g
  • Carbs14 g
  • Sodium1.5 g